Evènements

I, SATI Ramesh Chander (Raju), living since 1993 in Luxembourg.

It's been so many years that I have been working here. From 1993-2006, I worked as a senior cook in various restaurants and hotels of Luxembourg.

I was born and brought up in Delhi, India and did 3 yrs Hotel Management training from a very reputed Institute of Delhi. During my course, I worked in various restaurants and very big hotels of India (Imperial Hotel, Hans Plaza, Le Meridian and Holiday Inn).

After working in Luxembourg for 13yrs I decided to open my own Indian restaurant and hired an Indian cook especially from India, who also did his 3yrs cour se as a professional full time cook.

In order to give our best services and real taste of Indian food, we choose some special dishes of India and got them into our menu. Our restaurant is design ed and decorated with Indian flavours, so that when someone enters he get a feeling to be a part of India and its culture.

We offer our customers the best service and a very friendly atmosphere. We are very open for good and bad feedbacks. We believe the feedbacks allow us to improve and get better day by day. The prices are adjusted so well that you would not feel like expensive day out.

We organise birthday partie s, get together and other parties on reservations and catering service